Catering & Groups

Darn Good Food provides catering services and free downtown delivery (with minimum orders of $100) for breakfast, lunch and dinner. Our catering menu is extensive and built around the same core principles that guide everything we do: freshness, flavor, nutrition, selection and value! Orders can be placed online, by email at orders@darngoodfood.com or by phone at 415-402-5209 and 415-402-5211. For breakfast orders and groups larger than 15 people, we prefer a 48 hour notice but will make every effort to accommodate shorter notices.

Downloadable catering menu

 

Snacks Serving Price
HEALTHY AFTERNOON SNACKS PLATTER (5 snack bars, 5 assorted chips and 5 fresh fruits) 10 $25.00
FRESH FRUIT PLATTER (Seasonal organic fresh cut fruit salad with lemon and mint) 10 $50.00
VEGETABLE CRUDITÉS PLATTER (Fresh sliced cucumbers, carrots, celery, cherry tomatoes, cauliflower,red bell pepper, radish, green beans, jicama with house made Hummus dip) 10 $40.00
COOKIE PLATTER (One dozen assorted cookies) 10 $27.00
MINI-DESSERT PLATTER (bite sized mini-desserts) 10 $27.00
DRINKS Serving Price
Fresh Squeezed Organic Orange Juice 1/2 Gallon $20.00
Fresh Squeezed Organic Carrot Juice 1/2 Gallon $20.00
Fresh Squeezed Organic Beet Vegetable Medley 1/2 Gallon $26.00
Fresh Squeezed Organic Green Vegetable Medley 1/2 Gallon $26.00
Fresh Brewed Organic Fair Trade Coffee Service (Choice of Regular or Decaf Organic Fair-Trade Oak Wood Roasted Coffee with cups, stirrers, sugar and cream) 96oz $20.00
Hot Tea Carrier: Assorted teas, cups, stirrers, lemon, sugar 96oz $15.00
Fresh Brewed Unflavored Organic Iced Tea 1/2 Gallon $15.00
Strawberry Thai Basil Lemonade with Chia Seeds 1/2 Gallon $20.00
Blueberry Lime Lemonade with Rosemary 1/2 Gallon $20.00
Pineapple Ginger Lemonade 1/2 Gallon $20.00
ABC, Antioxidant or Tropical Smoothie 1/2 Gallon $24.00
Protein, Brazilian Guarana, Raspberry or
Green “Monsta” Smoothie
1/2 Gallon $26.00
HORS D’OEUVRES AND PARTY TRAYS
Sizes and pricing based on your customized catering project
Vegetarian Summer Roll with Apricot Sesame Soy Dipping Sauce
Vegetarian Crostini with Eggplant Spread, Braised Kale and Marinated Feta Wasabi Tri-Tip Crostini with Sweet Potato Spread and Arugula
Smoked Salmon Crostini with Dill Sour Cream
Vegetarian Mini Asian Yuba Noodle Cups with Sesame Soy Ginger Dressing Artisan Cheese Platter with Assorted Crackers, Baguette and Grapes Vegetable Crudites Platter with House Made Hummus
Gorgonzola and Pear Flatbread with Arugula
Turkey Bacon, Caramelized Onions and Cream Flatbread
10-Spice Pulled Pork Lavash Rolls
INDIVIDUAL DRINKS
Mineral water ($1.45), Perrier ($1.95), Lemon or Orange San Pellegrino ($2.25), Hint flavored water ($2.25), Hint Fizz flavored water ($2.25), Izze sparkling juice ($2.25), Diet Coke ($1.75), Orange Juice $6.00, Carrot Juice $6.00, Beet Vegetable Medley $6.50, Green Vegetable Medley $6.50, Strawberry Lemonade $3.00, Blueberry Lemonade $3.00, Pineapple Ginger Lemonade $3.00, Iced Tea $2.25
BREAKFAST (48 Hour Notice) Serving Price
PASTRY PLATTER: Fresh baked “SemiFreddi’s” blueberry,bran muffins, almond croissant, chocolate croissant, morning bun, blackcurrant scone. Minimum 10 – Each additional pastry $4 10 pastries $30
BREAKFAST SANDWICHES Choose from: smoked salmon, turkey bacon, vegetarian mushroom chive or vegan tofu.  Sandwiches on wheat challah bread, tofu in wraps.

Minimum order of 10. Each additional sandwich $6 – Gluten Free Bread available on request +$1.50

Minimum 10 $6/pp
FRESH FRUIT PLATTER (Organic seasonal fresh cut fruit salad with lemon and mint) 10 People $50
YOGURT PARFAIT PLATTER (Low-fat yogurt, house-made granola and fresh cut organic
seasonal fruits served separately)
10 People $55
VEGETABLE CRUDITÉS PLATTER (Fresh sliced cucumbers, carrots, celery, cherry tomatoes, cauliflower,
red bell pepper, radish, green beans, jicama, with house made Hummus dip)
10 People $40
TRADITIONAL QUICHES (Vegetarian $30: pastry crust filled with free range eggs, mushrooms,
tomatoes, leeks, spinach | Salmon $36: pastry crust filled with free range eggs, smoked salmon, dill,
spinach and reduced fat cream cheese | Turkey Bacon $30: pastry crust filled with free range eggs, turkey, bacon)
8 slices $30/$36
CONTINENTAL BREAKFAST PACKAGE (Pastry platter + Fruit platter + Fresh Squeezed Organic Orange Juice) 10 people $95
EXECUTIVE BREAKFAST PACKAGE (Pastry platter + Fruit platter + Organic Fair Trade Coffee Service +
Fresh Squeezed Organic Orange Juice + Choice of Quiche)
10 people $135
BREAKFAST SCRAMBLE BAR: Free range scrambled eggs + bacon + braised kale + sliced bread. Each in separate trays. Minimum order 10 people Minimum 10 $10/pp
BAGEL SCRAMBLE BAR: Free range scrambled eggs+ cream cheese + chive cream cheese + assorted sliced bagels + sliced cheese + tomato + bacon + arugula. Each served separately. Bagels are not toasted. Minimum order 10 people Minimum 10 $12/pp
SOUPS
64oz soup served with sliced baguette
Choice of curried roasted butternut squash or sweet potato lentil
(serves 6-8) $30.00
SIDES
Price per person – minimum order 10 per side
Organic White Quinoa Tabbouleh….$4.00
Chips and house made salsa………..$3.50
Roasted Seasonal Vegetables ………$3.00
Napa and Red Cabbage Slaw ……….$3.00
Oven Roasted Potatoes……$2.50
Brown Rice…………………….$2.50
Israeli Couscous Pilaf………$3.00
SANDWICHES
(Gluten-Free bread available on demand: Add $1.50/sandwich)
Serving Price
SANDWICH PLATTER (MINIMUM ORDER 8 – ALL SANDWICHES CUT IN HALF)
CHOICE OF:
Vegan Tofu with Teriyaki Glaze and Ginger Slaw, vegetarian Portobello with roasted red pepper and eggplant spread, 10-spice pulled pork with slaw, oven roasted free-range turkey with bacon, avocado spread, lettuce and tomato,  “Unfried” chicken breast breaded with Panko crumbs and hummus coleslawCOMBO OPTION: SANDWICHES + MIXED GREENS SALAD W/HONEY DIJON + ROASTED POTATOES $13/PERSON
per person $9.50
GOURMET SANDWICH PLATTER (MINIMUM ORDER 8 – ALL SANDWICHES CUT IN HALF)
CHOICE OF:
Vegan Tofu with Teriyaki Glaze and Ginger Slaw, vegetarian Portobello with roasted red pepper and eggplant spread, 10-spice pulled pork with slaw, oven roasted free-range turkey with bacon, avocado spread, lettuce and tomato,  “Unfried” chicken breast breaded with Panko crumbs and hummus coleslaw, All Natural Thinly Sliced Tri-Tip w/Arugula, sweet potato spread, Sustainable lemon miso glazed salmon filet w/ginger slaw, oven roasted lamb w/braised kaleCOMBO OPTION: SANDWICHES + LEBANESE FATTOUSH SALAD + ROASTED POTATOES $14/PERSON
per person $11.50
BUILD YOUR OWN SANDWICH PLATTER + SALAD
Proteins: Thinly Sliced Oven Roasted Free Range Turkey Breast, Sliced Free-Range Chicken Breast, Sliced Wasabi Miso Tri-Tip, 10-Spice Pulled Pork, Organic Curried Tofu
Cheeses: Reduced Fat Swiss, Sharp Cheddar, Monterey Jack
Bread (sliced in half): Sourdough, Whole Wheat Baguette, Ciabatta, Rosemary Focaccia, Whole Wheat WrapCondiments: Avocado Spread, Plain Mustard, Siracha, HummusToppings: Sliced Tomatoes, Lettuce, Cucumbers, Pickles, House Made Hummus SlawGreens: Choice of Organic Mixed Green Salad or Mediterranean Yogurt Caesar Salad (dressing on the side)Individual
per person $15.00
VEGETARIAN ORGANIC PORTOBELLO, Roasted Red Bell Pepper, Eggplant Spread $9.50
“UN-FRIED” FREE-RANGE CHICKEN, 7-Grain Breading, Hummus Coleslaw (No Mayo) $9.50
10-SPICE CHIPOTLE PULLED PORK, Coleslaw (No Mayo) $9.50
WASABI TRI-TIP, Sweet Potato Spread, Arugula $11.00
ROASTED LEG OF LAMB, Braised Kale, Onions, Eggplant Spread $11.00
ROASTED TURKEY, Avocado Spread, Bacon, Lettuce, Tomato, Cucumber $9.50
VEGETARIAN TERIYAKI TOFU, Ginger Slaw, Cucumber $8.50
LEMON MISO GLAZED SUSTAINABLE SALMON, Ginger Slaw, Cucumber $11.00
SALADS Serving Price
Each large salad serves 10 as a side. Dressing always served on the side unless otherwise requested.
LARGE MIXED GREENS SALAD (Organic mixed greens, cherry tomatoes, jicama, broccoli, cucumbers carrots, with honey lemon Dijon dressing) 8-10 People $40.00
LARGE ASIAN YUBA NOODLE SALAD (Whole wheat noodles, organic Yuba, Asian micro greens, celery, mung bean sprouts, scallions, sunflower sprouts, with sesame soy ginger vinai- grette dressing) 8-10 People $50.00
LARGE MEDITERRANEAN CAESAR SALAD (Organic romaine with our signature Mediterranean yogurt dressing, shaved parmesan cheese and toasted croutons) 8-10 People $40.00
LARGE LEBANESE FATTOUSH SALAD (Organic romaine, cucumbers, radish, tomatoes, red bell peppers, garbanzo beans, chopped parsley, chopped mint, grilled wheat pita topped with Sumac (lemony herb) with honey lemon Dijon dressing) 8-10 People $50.00
Add protein to any large salad:
Free-Range Grilled Chicken ($3.5/person) Add $3.50/pp
Wasabi Tri Tip ($6/person) Add $6/pp
Lemo Miso Glazed Salmon ($6/person) Add $6/pp
Family Style Meals Serving Price
COMPLETE VEGETARIAN DINNER Lightly curried organic tofu over Chinese noodles carrots and red onions, with brown rice, steamed Bok Choy, steamed gal yon and Asian salad greens with sesame soy vinaigrette 10 People $150.00
COMPLETE FREE-RANGE CHICKEN DINNER Grilled chicken breast served over couscous pilaf, with oven roasted pota- toes, our house salad and roasted seasonal vegetables 10 People $150.00
COMPLETE SALMON DINNER Miso glazed salmon fillet over Chinese noodles carrots and red onions, with brown rice, steamed Bok Choy, steamed gal yon and Asian salad greens with sesame soy vinaigrette 10 People $190.00
COMPLETE PORK DINNER 10-spice pulled pork with chipotle pepper sauce (mild), with white bean ragout, green onions, Napa and red cabbage slaw, braised mustard greens with sautéed onions and oven roasted potatoes 10 People $160.00
COMPLETE TUNA DINNER Seared tuna fillet, with quinoa pilaf, steamed green beans, sliced almonds, house salad and roasted potatoes 10 People $190.00
COMPLETE LAMB DINNER Roasted leg of lamb stew with lentils, carrots, raita (cucumber, yogurt and mint) salad, braised greens with sautéed onions, house made hummus and whole wheat pita bread 10 People $170.00

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INTERPRETING YOUR BMI

Healthy: Under 25
Overweight: 25 to 29.9
Obese: 30 or more

*For Ages 19 and up